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Post by BG. Foster on Sept 25, 2012 12:15:10 GMT -5
As some of you may know I have recently gone back to college to retrain. I finally got tired of working with computers and decided I want to be a chef. With that in mind I wanted to start a thread showing what I have been preparing and cooking whilst at college. I'll post pictures and what it is and if anyone wants to know how it was done just ask and I will tell you the best I can. Grilled Gammon with Pineapple Chutney, Pont Neuf & Poached Egg  Meat Lasagne with Garlic Bread and Side Salad  |
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Post by ElegaicRequiem on Oct 15, 2012 20:10:30 GMT -5
Am I even more insane than before, or have I already seen this? Regardless, it's as detectible as last time.
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Post by Cosmic on Oct 16, 2012 2:21:15 GMT -5
It appears that 'Captain Buggery', whom I believe is RT has been changing things again.
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Post by BG. Foster on Oct 16, 2012 2:39:21 GMT -5
Yes you have seen this before. It will be updated when I get back from college later today.
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Post by BG. Foster on Oct 16, 2012 12:38:06 GMT -5
As I said here's an update, been made over the last 2 weeks Roasted Pepper and Tomato Soup  Lemon Meringue Pie  Pickled Vegetables with Goats Cheese Pana Cotta  Pork and Apple balls with Sage Gnocchi and Lemon sauce  Profiteroles  More on Thursday |
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Post by Adkenpachi on Oct 16, 2012 13:06:02 GMT -5
Coulda said somethin nice about ma profitaroles... I got hurt feelins i got hurt feeliiiiins
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Post by Wraelis on Oct 16, 2012 16:00:10 GMT -5
wow, that's looking amazing, Foster! How long have you been cooking/going to school for it?
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Post by BG. Foster on Oct 16, 2012 16:29:27 GMT -5
This is my 10th week at college. I did a short 6 week course at the end of the last school year and this year will run for 34 weeks.
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Post by Wraelis on Oct 16, 2012 17:17:33 GMT -5
Nice, did you ever cook much before? Or was this something you always kinda wanted, but never had time for? I'm kinda just thinking that if you never did much before, then I wanna get my cooking in gear a bit if you're churning out stuff like that haha
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Post by BG. Foster on Oct 16, 2012 18:04:54 GMT -5
I've always cooked at home but never anything fancy or from scratch. It's something that I've always wanted to do and after 10 years working with computers I decided it was time to do something for me.
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Post by Wraelis on Oct 16, 2012 18:24:59 GMT -5
Cool, glad you're finally getting around to it
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Post by BG. Foster on Oct 17, 2012 3:38:09 GMT -5
Feels good to be doing something I enjoy again.
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Post by cheminhaler on Oct 17, 2012 14:03:00 GMT -5
The presentation on the dishes is brilliant. They all look so appetising.
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Post by BG. Foster on Oct 17, 2012 17:31:19 GMT -5
They do say you eat with your eyes first.
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